Events

Let us help you learn about new products and techniques! Whether you want to explore how to grill the best-ever holiday bird, how to perfect sage-butter basting on your new cooktop, or how to whip up flavorful polenta with juicy roast, we want you to join us at our Culinary Center.

You're Invited: A Live Culinary Experience with Chef Reubin Hendricks and Gaggenau Saturday, January 17 (11:00 AM ‑ 2:00 PM) Hosted at Albert Lee Appliance ‑ Bellevue

Get ready for bold flavors, expert tips, and mouthwatering bites! Join us for a free live cooking demo with Chef Reubin Hendricks, as he showcases delicious recipes using the power and precision of Gaggenau appliances.

Presented by

What’s on the Menu?

• Roasted Chicken with Red Wine Chicken Demi Glacé
• Pommes Aligot
• Olive, Grape & Rosemary Focaccia
• Chantrelle Mushroom Soup
• Fennel pollen & Honey Creme Brûlée

Plus, get hands-on with Gaggenau’s latest kitchen innovations and chat one-on-one with product experts to see what sets their appliances apart.