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Now that you’ve settled the ol’
Before you shop, make sure to check your kitchen layout and measure your space (at least three times!). Most wall ovens range in size from 24-36 inches wide, with 30 inches being the most popular choice. Keep in mind that double wall ovens are around 50 inches tall or higher, depending on the model.
If you’re on the fence about making such a large investment, here are a few key benefits to consider.
Convection cooking circulates hot air throughout the oven cavity with an internal fan, which results in faster cooking times and more even cooking.
But did you know that some luxury and higher-end models have taken convection technology even further? True Convection, or European Convection, uses a third heating element behind the fan, which results in an even temperature throughout the oven. You can bake multiple sheets of cookies and have each rack come out with the same even results!
Dual-convection, or Twin Convection, uses the same heating elements of True Convection, but introduces a second fan. These fans are either placed horizontally or vertically in the oven cavity to circulate the heat even more. Keep in mind, the use of the second fan might cool down the middle rack, with lighter cooking results.
Most double wall ovens have convection in at least one of the ovens, so be sure to double check if the whole appliance has convection before you buy.
Exploring double wall ovens with
Ready to simplify your cooking schedule? Here are a few key features to explore:
Go ahead and browse our wide selection of electric double wall ovens in the size and finish that suits your kitchen. Still not sure